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The Basics of Baking Quick Breads
Fri, Mar 01
|Florida Chefs Workshop
Hosted by Roving Chef Logistics, Florida Chefs Workshop, and A Fresh Connection Catering, Cafe & Bakery
Registration is Closed
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Time & Location
Mar 01, 2019, 6:00 PM – 8:30 PM
Florida Chefs Workshop, 7097 30th Ave N, St. Petersburg, FL 33710, USA
About The Event
Learn what defines a "Quick Bread" and then we will learn the fundamentals of 3 common breads: Biscuits, Muffins, and Loaf breads. The Menu includes (but is not limited to): Biscuits, Cheddar Biscuits, Blueberry Muffin, Banana Muffin, Chocolate Muffin, Zucchini Loaf, and Carrot Loaf.
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