Basic Everyday Vegan/Gluten Free Baking
Time & Location
About The Event
Come on a Culinary Adventure with The Roving Chef and learn the basics of vegan desserts. We will show you when to substitute or leave out ingredients, choosing the right flour, which fat & egg/binder substitute for Baking to use, Vegan/Gluten Free Binders for fillings, maintaining flavor profiles, and converting regular recipes to Vegan/Gluten free treats.